We have seeds and starts!

Our starts include a wide selection of vegetables and herbs, including but not limited to:

lettuces, chards, kales, spinach, arugula, mizuna, collards, onions, garlic, leeks, chives, peas - yeah!, beets, broccoli, broccoli raab, cauliflower, cabbages, parsley, cilantro, thyme, sage, rosemary, ... and many more ... and the list just keeps on growing as it gets warmer.

It's time to plant!