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We
have seeds and starts!
Our starts include a wide selection
of vegetables and herbs, including but not limited
to:
lettuces, chards, kales, spinach, arugula, mizuna,
collards, onions, garlic, leeks, chives, peas
- yeah!, beets, broccoli, broccoli raab, cauliflower,
cabbages, parsley, cilantro, thyme, sage, rosemary,
... and many more ... and the list just keeps
on growing as it gets warmer.
It's time to
plant!
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